Lemon bundt cake made of organic all purpose flour, baking soda, sea salt, canola oil, organic unsweetened apple sauce, organic raw cane sugar, pure lemon extract, organic freshly squeezed lemon juice, organic lemon zest, soy milk, organic apple cider vinegar; glaze ( made with powdered sugar, organic lemon zest, pure lemon extract, and organic soy milk); Topped with organic lemon zest.